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[\/et_pb_text][et_pb_text admin_label=”Ingr\u00e9dients ” _builder_version=”4.7.3″ _module_preset=”default”]<\/p>\n
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Mix and sift together: almond flour and confectioner’s sugar.<\/p>\n
Whisk together: egg whites, powdered egg whites and caster sugar. Stir the powder and powdered sugar mixture into the egg whites, which have turned a lemon-yellow color.<\/p>\n
Using a No. 10 piping bag tip, pipe out mixture on baking mat or parchment paper.<\/p>\n
Bake in the oven at 150\u00b0C for 12 to 15 minutes with the door ajar.<\/p>\n
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Mix and sift together: almond flour and confectioner’s sugar.<\/p>\n
Whisk together: egg whites, powdered egg whites and caster sugar. Stir the powder and powdered sugar mixture into the egg whites, which have turned a lemon-yellow color.<\/p>\n
Using a No. 10 piping bag tip, pipe out mixture on baking mat or parchment paper.<\/p>\n
Bake in the oven at 150\u00b0C for 12 to 15 minutes with the door ajar.<\/p>\n
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Mix and sift together: almond flour and confectioner’s sugar. Whisk together: egg whites, powdered egg whites and caster sugar … <\/p>\n","protected":false},"author":2,"featured_media":4370,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[57],"tags":[],"class_list":["post-4962","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/posts\/4962","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/comments?post=4962"}],"version-history":[{"count":0,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/posts\/4962\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/media\/4370"}],"wp:attachment":[{"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/media?parent=4962"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/categories?post=4962"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/tags?post=4962"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}