{"id":4959,"date":"2020-11-24T18:43:02","date_gmt":"2020-11-24T17:43:02","guid":{"rendered":"https:\/\/www.oeufs-liot.fr\/daquoise\/"},"modified":"2021-04-02T12:54:35","modified_gmt":"2021-04-02T10:54:35","slug":"daquoise","status":"publish","type":"post","link":"https:\/\/www.oeufs-liot.fr\/en\/daquoise\/","title":{"rendered":"Daquoise"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; custom_padding_last_edited=&#8221;on|phone&#8221; admin_label=&#8221;Hero&#8221; _builder_version=&#8221;4.7.3&#8243; background_color_gradient_direction=&#8221;90deg&#8221; background_image=&#8221;https:\/\/www.oeufs-liot.fr\/wp-content\/uploads\/2020\/11\/dacquoise_1500_LIOT.jpg&#8221; min_height=&#8221;400px&#8221; custom_padding=&#8221;20%||||false|false&#8221; custom_padding_tablet=&#8221;50%||||false|false&#8221; custom_padding_phone=&#8221;50%||||false|false&#8221;][et_pb_row _builder_version=&#8221;4.6.6&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;||3px|||&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.6.6&#8243; _module_preset=&#8221;default&#8221;][et_pb_post_title meta=&#8221;off&#8221; featured_image=&#8221;off&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#ffffff&#8221; title_letter_spacing=&#8221;-1px&#8221; text_orientation=&#8221;center&#8221; custom_margin=&#8221;||0px|||&#8221; title_text_color_tablet=&#8221;&#8221; title_text_color_phone=&#8221;&#8221; title_text_color_last_edited=&#8221;on|phone&#8221; border_color_all=&#8221;#ffffff&#8221; text_shadow_style=&#8221;preset2&#8243;][\/et_pb_post_title][et_pb_divider color=&#8221;#ffffff&#8221; divider_weight=&#8221;2px&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; width=&#8221;80px&#8221; module_alignment=&#8221;center&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221;][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; width=&#8221;50%&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221;][et_pb_image src=&#8221;https:\/\/www.oeufs-liot.fr\/wp-content\/uploads\/2020\/11\/uova.png&#8221; title_text=&#8221;eggs&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; width=&#8221;180px&#8221; module_alignment=&#8221;right&#8221; filter_opacity=&#8221;80%&#8221;][\/et_pb_image][et_pb_text admin_label=&#8221;Proc\u00e9d\u00e9&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px|||&#8221; custom_padding=&#8221;|||30px|false|false&#8221;]<\/p>\n<h2 class=\"titleline_decoration_left\">Method <\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8221;Proc\u00e9d\u00e9&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;||0px|30px|false|false&#8221;]<\/p>\n<p>Mix all ingredients above in a bowl.<br \/>Divide the dough into two moulds of the same shape and size, without forgetting to place a parchment paper in them beforehand. Mettre au four environ 20 minutes thermostat 7.<br \/>Take the two cakes out of the oven and place them one on top of the other, adding a coffee-flavoured butter cream in between.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221;][et_pb_text admin_label=&#8221;Ingr\u00e9dients &#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px|||&#8221; custom_padding=&#8221;||||false|false&#8221; custom_padding__hover_enabled=&#8221;on|desktop&#8221;]<\/p>\n<h2 class=\"titleline_decoration_left\">Ingredients <\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8221;Ingr\u00e9dients &#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221;]<\/p>\n<ul>\n<li>1 kg Progr\u00e8s<\/li>\n<li>8 Vanilla sugar packages<\/li>\n<li>800 gr Powdered sugar<\/li>\n<li>600 gr Almond flour<\/li>\n<li>300 gr Hazelnut flour<\/li>\n<li>A few pinches of salt.<\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_image src=&#8221;https:\/\/www.oeufs-liot.fr\/wp-content\/uploads\/2020\/06\/cooking_sketch.png&#8221; title_text=&#8221;cooking_sketch&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; width=&#8221;200px&#8221; module_alignment=&#8221;left&#8221; custom_padding=&#8221;10px|||||&#8221; filter_saturate=&#8221;90%&#8221;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; disabled_on=&#8221;off|off|on&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221;][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221;][et_pb_blurb title=&#8221;Ingredients &#8221; image=&#8221;https:\/\/www.oeufs-liot.fr\/wp-content\/uploads\/2020\/11\/uova.png&#8221; icon_placement=&#8221;left&#8221; image_max_width=&#8221;100px&#8221; admin_label=&#8221;Ingr\u00e9dients &#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; header_level=&#8221;h2&#8243; body_text_align=&#8221;left&#8221; body_line_height=&#8221;1.2em&#8221; custom_css_blurb_content=&#8221;padding-left:20px&#8221;]<\/p>\n<ul>\n<li>1 kg Progr\u00e8s<\/li>\n<li>8 Vanilla sugar packages<\/li>\n<li>800 gr Powdered sugar<\/li>\n<li>600 gr Almond flour<\/li>\n<li>300 gr Hazelnut flour<\/li>\n<li>A few pinches of salt.<\/li>\n<\/ul>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221;][et_pb_blurb title=&#8221;Method&#8221; image=&#8221;https:\/\/www.oeufs-liot.fr\/wp-content\/uploads\/2020\/06\/cooking_sketch.png&#8221; icon_placement=&#8221;left&#8221; image_max_width=&#8221;120px&#8221; admin_label=&#8221;Proc\u00e9d\u00e9&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; header_level=&#8221;h2&#8243; header_text_align=&#8221;left&#8221; custom_css_blurb_image=&#8221;opacity:90%&#8221;]<\/p>\n<p class=\"p1\">Mix all ingredients above in a bowl.<br \/>Divide the dough into two moulds of the same shape and size, without forgetting to place a parchment paper in them beforehand. Mettre au four environ 20 minutes thermostat 7.<br \/>Take the two cakes out of the oven and place them one on top of the other, adding a coffee-flavoured butter cream in between.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; admin_label=&#8221;Hero&#8221; _builder_version=&#8221;4.6.6&#8243; background_color=&#8221;#f4f4f4&#8243; background_image=&#8221;https:\/\/www.oeufs-liot.fr\/wp-content\/uploads\/2020\/06\/recipe_illustration_01-2.png&#8221; background_size=&#8221;contain&#8221; background_position=&#8221;top_center&#8221; background_blend=&#8221;hard-light&#8221; custom_margin=&#8221;||||false|false&#8221; custom_padding=&#8221;||||false|false&#8221; locked=&#8221;off&#8221;][et_pb_row column_structure=&#8221;1_5,3_5,1_5&#8243; custom_padding_last_edited=&#8221;on|desktop&#8221; _builder_version=&#8221;4.7.3&#8243; custom_padding=&#8221;||90px||false|false&#8221; custom_padding_tablet=&#8221;0px||0px||false|false&#8221; custom_padding_phone=&#8221;0px||0px||false|false&#8221;][et_pb_column type=&#8221;1_5&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; custom_padding__hover=&#8221;|||&#8221;][\/et_pb_column][et_pb_column type=&#8221;3_5&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;4.7.3&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; text_orientation=&#8221;center&#8221;]<\/p>\n<h1 class=\"titleline_decoration_center\"><span class=\"italic_font\">Other<\/span> RECIPES<\/h1>\n<p>[\/et_pb_text][et_pb_post_slider include_categories=&#8221;33&#8243; show_more_button=&#8221;off&#8221; use_manual_excerpt=&#8221;off&#8221; show_meta=&#8221;off&#8221; bg_overlay_color=&#8221;rgba(0,0,0,0.1)&#8221; admin_label=&#8221;Autres Recettes&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;|600|||||||&#8221; background_color=&#8221;rgba(0,0,0,0)&#8221; height=&#8221;25vw&#8221; height_tablet=&#8221;40vw&#8221; height_phone=&#8221;50vw&#8221; height_last_edited=&#8221;on|desktop&#8221; custom_css_main_element=&#8221;||&#8221; custom_css_slide_description=&#8221;}.et_pb_column .et_pb_slider_fullwidth_off .et_pb_slide_content {||display:none;||&#8221; custom_css_slide_image=&#8221;||&#8221; header_text_shadow_style=&#8221;preset2&#8243; header_text_shadow_color=&#8221;rgba(0,0,0,0.6)&#8221;][\/et_pb_post_slider][\/et_pb_column][et_pb_column type=&#8221;1_5&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; custom_padding__hover=&#8221;|||&#8221;][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mix all ingredients above in a bowl. Divide the dough into two moulds of the same shape and size, without forgetting to place a parchment paper in them beforehand&#8230;<\/p>\n","protected":false},"author":2,"featured_media":4368,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[57],"tags":[],"class_list":["post-4959","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/posts\/4959","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/comments?post=4959"}],"version-history":[{"count":0,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/posts\/4959\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/media\/4368"}],"wp:attachment":[{"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/media?parent=4959"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/categories?post=4959"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.oeufs-liot.fr\/en\/wp-json\/wp\/v2\/tags?post=4959"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}